100% Chardonnay, barrel fermented
From Sonoma's cool Carneros appellation, the Gustafsson Estate produces exceptional chardonnay grapes. We whole-cluster press these and put the wine directly in French oak barrels to ferment on the natural vineyard yeast. We stir the lees daily to draw extra flavor from them. The wine was aged for six months in French oak barrel before bottling. Rich aromas and flavors of peach and pineapple with crisp acidity for excellent balance.
Just 70 cases produced $30.00 per 750ml bottle Save 10% on 12 Bottles
55% Chardonnay & 45% Viognier
Viognier has voluptuous aromas of dried apricots and peaches. We blend in Chardonnay to create a crisp, well-balanced, food-friendly, eminently refreshing wine that tastes like springtime in a glass. This blend has consistently won Gold Medals at competitions around the country.
Only 147 cases produced. $25.00 per 750ml bottle Save 10% on 12 Bottles
60% Marsanne - 40% Viognier
Like springtime in a glass. Aromas of jasmine, peach blossom and gardenia followed by richly textured flavors of pear and melon.
Only 176 cases produced. $25.00 per 750ml bottle Save 10% on 12 Bottles